Gene-Edited Pigs Show Promise Against PRRS Virus
As we approach the 30th anniversary of the introduction of genetically modified tomatoes, the agricultural landscape stands on the brink of transformation. Despite initial promises, the full potential of genetic technologies in farming has yet to be realized. However, 2025 is poised to be a pivotal moment, with groundbreaking developments that could significantly mitigate disease-related losses in both livestock and crops.
In the upcoming year, US regulatory bodies are anticipated to grant approval for a genetically edited pig engineered to resist Porcine Reproductive and Respiratory Syndrome (PRRS), a notorious disease affecting swine herds. This approval has the potential to catalyze a broader application of genetic advancements in agriculture, heralding a new era of disease-resistant livestock.
